Irene Chang Britt

Retired President/Divisional CEO, Pepperidge Farm Ltd. and Senior VP, Global Baking and Snacking, Campbell Soup Company

Independent Director

Age: 61

Director since:
July 2023

Committees:
Audit
Compensation and Talent

Other current public company director service:

Former public company director service:

Brighthouse Financial, Inc. (Aug. 2017 - Aug. 2023)
TerraVia Holdings, Inc. (Mar. 2016 - 2018)
Tailored Brands Inc. (Dec. 2015 - Dec. 2020)
Dunkin’ Brand Group, Inc. (May 2014 - Dec. 2020)
Sunoco, Inc. (Nov. 2011 - Oct. 2012)

Campbell Soup Company

President/Divisional CEO, Pepperidge Farm Ltd. (2012 – 2015)
Senior Vice President, Global Baking and Snacking (2012 – 2015)
Senior Vice President and Chief Strategy Officer (2010 – 2012)
President, Foodservice, North America (2008 – 2010)
Vice President and General Manager, Sauces and Beverages (2005 – 2008)

Kraft Foods, Inc.

Human Capital Management: Deep understanding of human capital management and executive compensation matters gained through her general management roles, including as President/Divisional CEO of Pepperidge Farm, and her extensive public company board experience, including service as chair of human capital and compensation committees.
Operations: Experience managing the business operations at complex organizations, including operational, manufacturing, supply chain and commercial activities, developed through senior executive operational roles at Campbell Soup Company and Kraft Foods, Inc.
Corporate Strategy: Experience developing and implementing corporate strategy in the highly competitive food and snack industry in her numerous leadership roles at Campbell Soup Company and Kraft Foods, Inc.
Ms. Chang Britt also brings significant executive leadership, financial acumen, corporate governance, science, technology and R&D, international business, digital, corporate finance and risk oversight skills and experience to the Board.

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